Oven-Baked Mini Reubens
Perfectly sized for parties, these mini sandwiches are great for sports parties and tailgates.
Makes about 20 sandwiches
Ingredients12 ounces thinly sliced deli corned beef
1 (10-ounce) can shredded sauerkraut, well drained
1 (6-ounce) package shredded Swiss cheese
1/3 cup Thousand Island dressing
1 (16-ounce) loaf party rye bread
Cooking spray
Preheat oven to 375 degrees.
Chop corned beef. Stir in drained sauerkraut, Swiss cheese and Thousand Island dressing to make a spread.
Coat a baking sheet lightly with cooking spray; arrange half of bread slices on sheet, spread with corned beef-sauerkraut mixture, and top with remaining bread.
Spray a second baking sheet with cooking spray; place, coated side down, on top of sandwiches.
Bake for 8-10 minutes, or until bread is golden and cheese melts.
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