Get to the core of apple recipe ideas, including Traditional Wassail, Golden Apple Oatmeal, Grilled Filled Apples and Apple Dapple Cake.
Celebrate the fall apple harvest with delicious recipes and interesting facts about this all-American fruit.
Illinois’ official state fruit is the goldrush apple – a long-keeping, sweet and tart variety with a rich, spicy flavor. Read on for more apple fun facts.
Memories and goodness are pressed with apple treat.
Our tailgating recipes – including apple-themed variations on pizza, baked beans and fall-themed salad – win with great taste and good health.
Indulge in the fresh tastes of the garden with delicious salads like Napa Cabbage Salad, Zucchini, Corn and Tomato Salad, Mediterranean Orzo Salad, and Spinach Salad with Raspberry Vinaigrette.
Smell the aroma of apple butter at the DeWitt County Museum Association’s Apple N’ Pork Festival.
WineCrisp, a newly developed variety of dessert apple, has been in the making for more than 20 years by plant breeders from three universities, Rutgers, Purdue and the University of Illinois.
This five-day Murphysboro Apple Festival features contests for eating apple pies and throwing apple cores, along with a parade, car show and much more.
Looking for something to top off your dish? Try one of these delicious spreads, relishes or chutneys to give your dinner an extra boost.
Looking for something to satisfy that sweet tooth without leaving you feeling guilty? These recipes treat you to all those sweet, healthy fruits you’ve been eying in the produce section and at your local farmers market. Fruit salads, banana salad, curried fruit and apple bourbon turnovers.