Illinois-grown horseradish and springtime veggies star in this three-course meal.
Tips for newbie vegetable gardeners.
For your Easter dinner menu planning, consider these recipes. From the Coca-Cola Country Ham recipe, to potato salads, vegetables and pies, these recipes will please the whole family.
Take advantage of the season’s bounty of green, red and orange fruits and vegetables, and you’ll realize benefits beyond simple and fast preparation.
Whether fresh from the garden or in the middle of winter, nothing helps breathe life into your dinner menu like a few delicious vegetable side dishes. From horseradish mashed potatoes, roasted asparagus and marsala carrots to risotto with peas, fresh corn salad and an Italian squash medley, these dishes bring color and flavor that your family will eat up.
Whether you’re looking for a recipe to warm up those cold winter days or a dinner idea that will keep you cool on hot summer nights, these hearty soups have something everyone will like. These recipes include Squash and Sausage Soup, Creamy Tomato Basil Soup, Carrot and Ginger Soup, Garden Vegetable Soup, Quick and Easy Turkey Noodle Soup, Gazpacho, Chilled Melon Soup, Lemon Artichoke Soup and more.
No meat? No problem! Here are some of our favorite vegetarian-friendly dinner ideas that are sure to satisfy even the biggest appetites. These recipes include Mediterranean Spinach Quiche, Baked Stuffed Acorn Squash, Stuffed Peppers, Eggplant, Mozzarella and Pesto Gratins and Farmers Market Stir-Fry.
Enjoy the freshness of your local farmers’ fare with a few of these surprisingly easy treats. Recipes include Eggplant, Mozzarella and Pest Gratins, stuffed peppers, gazpacho and a zucchini and corn salad.
One of summer’s tastiest gifts is a basket of juicy ripe tomatoes fresh from the vine. With a day’s work and a little know-how, you can enjoy your bounty of summer tomatoes year-round.
’Tis the season for juicy red tomatoes straight from the vine, homegrown squash and zucchini, and all those other mouth-watering fresh veggies and fruits your green thumb – or your neighborhood farmers’ market – provides.
When the weather gets cold and the traditional fruits of summer are out of season, winter squash can be a delicious and healthy option.