After learning interesting farm facts about different spring greens, use the fresh veggies in tasty recipes like the ones below, featuring asparagus, spring peas, spinach, broccoli, lettuce and, in honor of a certain Irish holiday, cabbage.

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Spinach Quiche
Photo by Jeffrey S. Otto

Spinach Quiche

7 of 17
Use your ← → (arrow) keys to browse

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