Looking for a tasty way to boost your immune system? Garlic contains allicin, a powerful antioxidant that plays a role in preventing heart disease and cancer. While the jury may be out on how much and how often to eat garlic to reap the most benefits, these four seasonal garlic recipes will help you get started.
Hear right from Jodie in this episode of the Partners podcast.
Garlic Dill Soda Bread
No more boring garlic bread. Bake a loaf of whole grain Garlic Dill Soda Bread and transform ordinary into extraordinary. Caramelized onions, freshly minced garlic, buttermilk and a dash of dill offer a sweet-savory flavor. Serve it warm with a slather of creamy butter or dip it into extra-virgin olive oil.
