Did you know Illinois is the No. 1 pumpkin-producing state in the country? In fact, Prairie State farmers harvest more than 15,000 acres of the iconic fall fruits each year, which is all the more reason to head to a nearby pumpkin patch or farmers market this autumn to gather up some locally-grown gourds. If you’re looking for a little cooking and baking inspiration once you get them home, scroll through the slideshow below for a roundup of delicious sweet and savory pumpkin recipes from breakfast to dessert.

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Spiced Pear Bundt Cake with Cream Cheese Glaze
Photo by Jessi Heggan

Pumpkin Spice Pear Bundt Cake with Cream Cheese Glaze

Celebrate the flavors of fall with this Pumpkin Spice Bundt Cake made with seasonal pears, cinnamon and a decadent cream cheese glaze.

Get the recipe for Pumpkin Spice Pear Bundt Cake with Cream Cheese Glaze

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